Mustard powder is a finely ground form of brown and white mustard seeds with turmeric powder which adds Flavour and colour.
Uses:
Pickles: Integral ingredient for pickling vegetables and fruits.
Curries: Adds depth and spice to curries and gravies.
Marinades: Enhances the flavour of marinades for meats and vegetables.
Salad Dressings: Mix with vinegar, oil, and spices for tangy dressings.
Seasoning: Use as a seasoning for sauces, dips, and condiments.