An excellent substitute for eggs, dairy, and meat, this low-fat, heart-healthy vegetable protein is perfect for grilling, stir-frying, and sautéing. Requires no refrigeration until opened.
Cuisines: Pasta, Italian, European, Healthy Food, Salad, Asian, Korean, Chinese, Soups
Dishes: Creamy Spinach Pasta, Vegan Mac and Cheese, Vegan Carbonara, Vegan Baked Spaghetti, Spicy Korean Tofu Soup, Miso Soup
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