Vada, also known as "medu vada," or savory Indian donut is a popular South Indian snack or breakfast item known for its crispy exterior and soft, fluffy interior. It is made from a batter consisting primarily of urad dal and seasoned with spices and herbs.
Flavoured with finely chopped onions, green chilies, curry leaves, and ginger. Served as a snack, it is best accompanied with coconut chutney, sambar, or a spicy tomato chutney
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