<ul><li>Carefully picked for the highest quality</li><li>Known for its distinctive aroma and flavor</li><li>Used to prepare tadka for various dals, lentils, vegetable dishes, etc.</li><li>Lends an exotic taste to a variety of recipes</li></ul>

Eastmade - Ajwain Seed, 100 gm

<ul><li>Export quality Carom seeds 100% whole, light brown to black color</li><li>99.5% stem cleaned</li><li>Volatile oil 4%</li><li>zero yeast and mold</li><li>ETO treated for zero Salmonella, E.coli and yeast</li></ul>

Eastmade - Ajwain, 1 Kg

<ul><li>Fragrant spice for aromatic cooking</li><li>Elevates flavors in traditional recipes</li><li>Conveniently sized for home kitchens</li><li>Premium quality for an authentic taste</li></ul>

Minar - Ajwain Seed, 1 Kg

<ul><li>Flavourful yet strongly pungent culinary spice</li><li>Has good digestive properties</li><li>A popular condiment used in Indian cuisine</li><li>Often used to flavour meat and rice dishes</li></ul>

Vashi Masala - Ajwain, 1 Kg

<ul><li>JK Masale’s wild celery seeds or Radhuni will add a new dimension to your Indian cooking - try some today!</li><li>All natural Indian-origin wild celery seeds, carefully cleaned and sorted through a strict sortex process and seal-packed to retain freshness</li><li>Non-GMO and NO preservatives!</li><li>Ideal for a variety of Indian and Bangladeshi recipes</li></ul>

JK - Radhuni Whole, 50 gm

<ul><li>Flavourful yet strongly pungent culinary spice</li><li>Has good digestive properties</li><li>A popular condiment used in Indian cuisine</li><li>Often used to flavour meat and rice dishes</li></ul>

Livelihood - Ajwain, 500 gm

<ul><li>Export quality Carom seeds 100% whole, light brown to black color</li><li>99.5% stem cleaned</li><li>Volatile oil 4%</li><li>Zero yeast and mold</li><li>ETO treated for zero Salmonella, E.coli and yeast</li></ul>

Eastmade - Ajwain, 500 gm

ADH - Ajwain Seeds, 1 Kg

<ul><li>Natural cooling spice</li><li>Has a penetrating musty and earthy flavour</li><li>Ideal for tempering soups, curries, rice, etc.</li><li>Releases stimulating aroma when roasted</li><li>Enhances the taste of cuisines</li></ul>

JK - Cumin (Jeera), 500 gm

<ol><li>Hygienically processed and packed</li><li>Free from any adulteration</li></ol>

JK - Red Black Mustard (Rai), 500 gm

Fenugreek seeds are small, yellow-brown seeds with a distinct bitter taste and a nutty aroma. Commonly used as a spice in Indian cuisine, they are especially popular in curry powders, spice blends, and pickles.Uses:<ul><li>Add to pickles or sambhars for a unique flavour</li><li>Sprout and include in salads for added taste and texture</li></ul>

JK - Fenugreek Seeds (Methi Dana), 500 gm

<ul><li>Flavourful Fenugreek herb</li><li>Dried in hot air under controlled conditions</li><li>A great taste enhancer</li><li>Adds flavour and texture to vegetables, lentil curries, parathas and chapattis</li></ul>

JK - Kasuri Methi (Fenugreek) Leaves, 100 gm

<ul><li>100 % natural fenugreek seeds</li><li>Popular Indian kitchen ingredient</li><li>Used as a seasoning whole or ground in a variety of traditional cuisines</li><li>Ideal for flavouring beverages, desserts, meat dishes, pickles, baked goods and puddings</li></ul>

JK - Fenugreek Seeds (Methi Dana), 100 gm

<ul><li>A popular Indian culinary spice</li><li>With authentic rustic flavour</li><li>Rich source of phytonutrients</li><li>Adds a pleasant aroma to recipes</li><li>Enhances the taste of the food</li><li>Perfect to savour in vegetable curries and sauces</li></ul>

JK - Black Mustard (Rai), 100 gm

JK - Cumin (Jeera ), 100 gm

<ul><li>White pepper consists of the seed of the pepper plant alone, with the darker-coloured skin of the pepper fruit removed. </li><li>This is usually accomplished by a process known as retting, where fully ripe red pepper berries are soaked in water for about a week, during which the flesh of the pepper softens and decomposes.</li></ul>

JK - Safed Mirch Gota, 50 gm

JK Mustard Powder is made from high-quality mustard seeds that are de-coated and finely ground. The paste formed from this powder is a popular spice across various cuisines. Using mustard powder in your cooking significantly boosts your meal's selenium content and provides essential minerals, including manganese, phosphorus, and iron for oxygen transport. Sourced directly from farms, the mustard seeds are graded and sorted using a highly modernized sortex machine to ensure premium quality.

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