Hyfun Aloo tikki offers tasty and tangy tikki with authentic Indian taste. It has a perfect texture on every piece, has a stronghold time, and is very cost-effective.
Pieces per pack: 37
Weight per piece: 40 gm
Shelf Life: 24 months
Storage Condition: Keep frozen at -18 °C or below. Do not re-freeze once thawed
Cooking Directions:
Deep Fry: Preheat oil to 175° C. Put the desired quantity of HyFun Aloo Tikki directly from the freezer and deep fry for 3 minutes.
Air Frying: Preheat the air fryer to 200°C. Spread the aloo tikki in a single layer on
the frying tray and air fry for approximately 12-15 minutes till light golden color. Shake a couple of times in between.
This product is non-returnable.